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| 1. How do individuals needing emergency food assistance receive services?
Answer:
Individuals should visit the food bank nearest to where they live. Please see Food Bank Service Locations.
2. What is the source of Emergency Food Assistance Program (EFAP) funding?
Answer:
The funds come from the Washington State General Fund.
3. What may EFAP funds be used for?
Answer:
EFAP funds may be used for the following:
Allowable uses include:
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Operational costs.
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Food purchases.
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Equipment purchases and repairs.
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Limited administrative costs.
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Nutrition training.
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Food purchases for people with special dietary needs
Allowable uses include:
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Limited operational and administrative costs.
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The face value of vouchers
Allowable uses include:
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Operational costs.
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Food purchases.
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Equipment purchases and repairs.
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Limited administrative costs.
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Food purchases for people with special dietary needs.
4. Who is eligible for these funds?
Answer:
Non-Profit 501(c)3 Organizations, federally recognized tribes, and unrecognized tribes that are non-profit 501(c)3 organizations who provide emergency food services in Washington State.
5. What are the specific eligibility criteria for Food Banks?
Answer:
Organizations must:
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Have been operating at least one year.
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Meet specific match requirements.
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Practice non-discrimination in providing services.
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Not require participation in religious ceremonies or charge fees for services.
See Policies and Procedures (Policy 400, F and G) for further criteria.
6. What are the specific eligibility criteria for Tribes?
Answer: Tribes must:
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Be federally recognized or be a 501(c) 3 non-profit organization.
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Meet specific match requirements.
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Practice non-discrimination in providing services.
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Not require participation in religious ceremonies or charge fees for services.
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Tribal food banks receiving Emergency Food Assistance Program funds must have been in operation for at least one year.
See Policies and Procedures (Policy 400, F and G) for further criteria.
7. How does an organization apply for EFAP funds?
Answer:
Applications are submitted through lead agencies prior to the beginning of the biennium. Each county has a designated lead agency. (See Food Bank Contractor List and Policies and Procedures, Policy 400.) In specific circumstances, an agency may be eligible to receive funds part way through a contract period. (See Policies and Procedures, Policy 500, L.)
Tribal organizations should contact program staff directly.
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